Overview
The chefs prepare beef tenderloin with blue cheesy Yorkshire pudding; easy garlicky lemon butter green beans; mashed potatoes gratin; gingerbread house cookie cake; and mulled cranberry punch.
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15 - 1Spooky Surprises October 14, 2017 -
15 - 2Feast of Fall Flavor October 21, 2017
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15 - 3Our Best Fall Finds October 28, 2017
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15 - 4Just Desserts November 04, 2017
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15 - 5Friendsgiving Feast November 11, 2017
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15 - 6Turkey Day Tricks November 18, 2017
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15 - 7Full House for the Holidays November 25, 2017
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15 - 8A Festive Family Feast December 02, 2017
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15 - 9Jolly Good Holiday December 09, 2017
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15 - 10Brunch Resolutions December 30, 2017
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15 - 11Hearty and Healthy January 06, 2018
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15 - 12Flavors That Whisk You Away January 13, 2018
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15 - 13Dining On A Dime January 20, 2018
